The Environmental Health Consultancy Pty Ltd (EHC) is a private, independently owned food safety consultancy that has been operating for the past 20 years. EHC offers a wide range of food safety services to various sectors of the food industry, including HACCP certification, ISO 22000 certification, regulatory food safety audits, development of food safety programs, and internationally certified food safety training. Founded by Kirwin Hamman in 1996, EHC has a team of experienced auditors registered with Exemplar Global, providing expert guidance to businesses of all sizes to ensure the highest standards of food safety.
EHC’s commitment to excellence is evident in its core values of Commitment, Confidentiality, Loyalty, Integrity, and Making a Difference. The consultancy aims to support clients globally in achieving the highest level of food safety standards through technically accurate solutions and practical advice. With offices in Sydney, Australia, and Shanghai, China, EHC operates on a global scale, offering services such as food safety training, program development, and assistance in addressing food contamination allegations. The consultancy’s philosophy revolves around continual skills training and exceeding client expectations.
With a vision to be recognized as the leading food safety audit and consulting business worldwide, The Environmental Health Consultancy Pty Ltd prides itself on its two-decade-long history of supporting businesses across all continents. By collaborating with clients in various industries, including hotels, hospitals, restaurants, and schools, EHC remains dedicated to ensuring that businesses implement and maintain the highest possible standards of food safety. Through its partnership with the Chartered Institute of Environmental Health Officers (C.I.E.H), EHC offers comprehensive food safety services tailored to meet international food safety management systems.